Professional-grade 4-compartment stainless steel sink designed for high-volume commercial kitchens and food service operations.

Heavy-duty 16-gauge stainless steel construction ensures durability and longevity in demanding environments.

Each bowl measures 20L x 16W x 14D, providing ample space for washing, rinsing, and sanitizing large cookware and equipment.

Dual 18-inch drainboards on both sides maximize workspace and improve workflow efficiency during peak service hours.

NSF certified for food service use, meeting strict health and safety standards required by health departments.

Reinforced legs and frame provide stability and support for continuous daily use in busy commercial kitchens.

Sloped drainboards with integrated drain holes prevent water pooling and ensure quick drainage.

Ideal for restaurants, catering facilities, institutional kitchens, and food preparation centers.

Simplifies the three-compartment washing method required for manual dishwashing in commercial settings.

Easy-to-clean design minimizes maintenance time and reduces labor costs.

Compact footprint fits standard kitchen layouts without requiring extensive modifications.

Stainless steel finish resists corrosion, staining, and odors for long-lasting performance.

Meets commercial plumbing code requirements for food service establishments.

Improves sanitation protocols by providing dedicated compartments for washing, rinsing, and sanitizing.

Reduces cross-contamination risks in food preparation areas.

Backed by commercial-grade construction standards for reliability and consistent performance.        
          


        

• Height : 43.75
• Length : 100